Entremet class

Eggless Entremet

Eggfree & gelatin free

Entremets are French cakes which are multi layered with different flavours and contrasting textures. It's a perfect dessert for someone who likes a bit of everything.

Raspberry and chocolate

Components

* chocolate sponge
* Raspberry Jelly insert
* Cream cheese vanilla cream
* Raspberry and Chocolate mousse ( Agar agar free)
* Dual effect (Velvet spray and Mirror glaze )

Understanding how to use velvet spray gun and use different colour.

Remember entremets are just not about recipes it’s about understanding temperatures and techniques and achieving CRACK FREE velvet effect and shiny mirror glaze

Online class- 29th May
Time- 11am onwards
Fees - 2500/-

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